Assesses 190 FOODS to total IgG antibodies. Includes a wide range of foods, common in the Western, Asian, and Mediterranean diets. We have added a hemp allergy marker because it is very common now as a food source or as medical CBD.

Methodology

Antigen-specific IgG antibodies are captured on multiplexed magnetic beads, using xMAP® (Multiple Analyte Profiling) technology. The eco friendly xMAP® bead-based immunoassay allows for the simultaneous detection of IgG antibodies to all 190 foods in two single test wells, reducing sample volume requirements and reagents while increasing sensitivity and specificity as compared to traditional plate-based ELISA tests. The upgraded immunoassay is cost and time effective, easy to perform and reproducible. We have now fully automated all steps of our testing processes, leading to even better precision.

When should I use

Immunoglobulin G (IgG) food testing is a useful guide for structuring elimination diets for patients with many chronic conditions. Individuals with neurological, gastrointestinal, movement, and behavioural disorders often suffer from IgG food sensitivities. Elimination of IgG-positive foods may improve symptoms of irritable bowel syndrome, autism, AD(H)D, cystic fibrosis, rheumatoid arthritis, and epilepsy, according to numerous clinical studies.

Q. How do you support me with my results?

In ADDITION to your lab report we provide the following options which are INCLUDED in the package prices;

A) Follow up personalised written report produced by our clinical team (click HERE for team info) highlighting dietary and lifestyle advice plus links to supplement protocols, specific doses and any further testing requirements included. We use the patient information you provide us at checkout along with your results to compile personalised action points for you.

OR

B) Follow up 30-minute video call to discuss your results and answer any questions you have. Once the lab has completed your results you will be sent these via email with a link to book a time and day online. You will also then be given the option to upgrade your 30-minute call to a 45-minute call for an additional £30 if you wish. During the call your practitioner will explain the results in more detail and what they mean for you. After your call you are sent a personalised list of supplements & the dose your practitioner advises with links to purchase from our supplements store. This is for your convenience. You are of course welcome to purchase supplements elsewhere. You will also be provided with a list of follow up tests should this be required plus a copy of your recorded zoom call which you can download and keep.

OR

C) Both Zoom call and written report with personalised next steps (Zoom call is first and written report follows).

Foods tested for; Beta-Lactoglobulin (whey protein), Casein, Cheddar Cheese, Cow's Milk, Goat's Milk, Mozzarella Cheese, Sheep's Yogurt, Whey, Yogurt, Adzuki Bean, Black Bean, Garbanzo Bean (chickpea), Green Bean, Green Pea, Kidney Bean, Lentil, Lima Bean (butter bean), Mung Bean, Navy Bean (haricot bean), Pinto Bean, Soybean, Tofu, Acai Berry, Apple, Apricot, Banana, Blueberry, Cantaloupe, Cherry, Coconut, Cranberry, Date, Grape, Grapefruit, Guava, Jackfruit, Kiwi, Lemon, Lychee, Mango, Orange, Papaya, Passion Fruit, Peach, Pear, Pineapple, Plum, Pomegranate, Raspberry, Strawberry, Watermelon, Amaranth, Barley, Buckwheat, Corn, Gliadin (gluten), Malt, Millet, Oat, Quinoa, Rice, Rye, Sorghum, Teff , Wheat Gluten, Whole Wheat, Abalone (marine snails), Anchovy, Bass, Bonito, Codfish, Crab, Halibut, Lobster, Mackerel Saba, Octopus, Oyster, Pacific Mackerel (Saba), Pacific Saury (mackerel pike), Perch, Red Snapper, Salmon, Sardine, Scallop, Shrimp, Small Clam, Squid, Tilapia, Trout, Tuna, Beef, Chicken, Duck, Egg White, Egg Yolk, Goose, Lamb, Pork, Turkey, Almond, Brazil Nut, Cashew, Chestnut, Chia Seed, Flax Seed, Hazelnut, Hemp Seed, Macadamia Nut, Peanut, Pecan, Pine Nut, Pistachio, Pumpkin Seed, Sesame Seed, Sunflower Seed, Walnut, Artichoke, Asparagus, Avocado, Bamboo Shoot, Bean Sprout, Beet (beetroot), Bell Pepper, Bitter Gourd (bitter melon), Broccoli, Brussel Sprout, Burdock Root, Cabbage, Carrot, Cauliflower, Celery, Chili Pepper, Cucumber, Eggplant (aubergine), Enoki Mushroom, Garlic, Kale, Leek, Lettuce, Lotus Root, Napa Cabbage (Chinese cabbage), Olive (Green), Onion, Portabella Mushroom, Potato, Pumpkin, Radish, Seaweed Kombu Kelp, Seaweed Nori, Seaweed Wakame, Shitake Mushroom, Spinach, Sweet Potato, Tomato, Yam, Yellow Squash, Yuca, Zucchini (courgette), Basil, Bay Leaf, Black Pepper, Cayenne Pepper, Cilantro (coriander), Cinnamon, Cloves, Cumin, Curry, Dill, Ginger, Hops, Mint, Miso, Mustard Seed, Oregano, Paprika, Rosemary, Sage, Tarragon, Thyme, Turmeric, Vanilla Bean, Bromelain (pineapple enzyme), Cane Sugar, Cocoa Bean, Coffee, Green Tea, Honey, Meat glue (enzyme composed of thrombin and fibrogen), Oolong Tea. These results are collated in the laboratory in the USA and your PDF results sheets will show an number of antibodies found against each food. The Great Plains Laboratory tests for Candida albicans (a microscopic fungal organism and pathogenic yeast) as part of IgG food allergy testing. High levels of IgG antibodies to Candida and SACCHAROMYCES CEREVISIAE have been found in patients who reported many symptoms of yeast overgrowth

These results are collated at Mosaic laboratory in the USA. We provide freepost envelope for you to return your sample - allow 2-3 weeks for report findings.

Test kit is suitable for those aged 2 and over.

VIEW SAMPLE REPORT HERE

VIEW SAMPLE INSTRUCTIONS HERE